Taj Cape TownCape Town, South Africa

Offer ID: H9299

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In-room Dining:

In Room Dining available.

Restaurants:

Bombay Brasserie

Sumptuous and alluring décor mixed with exotic and dynamically textured fine Indian cuisine at Bombay Brasserie, will tantalize every sense and awaken a spirit of India in your consciousness.

Named after the multi-cultural and cosmopolitan Indian city, Bombay Brasserie offers diverse cooking styles from all across India and adds two unique elements... authentic Cape Town flair and flavor.

This results in some of the finest dishes to be served outside India. The Bombay Brasserie fine dining menu includes firm favorites, including Baingan Bharta {clay oven smoked Aubergine and Tikka Masala} {Charred Tikka, fenugreek, onion and tomato sauce}.

The Bombay Brasserie Bar, where patrons are welcome to enjoy pre-dinner drinks from the extensive range of cocktails, beers, wines and a collection of the finest whiskies and brandies; where Taj Cape Town will serve you everything of the best.

Guests can also choose from an array of small plate dishes, which allows diners to experience a fine dining interpretation of Indian street food in a casual setting. The culinary team weaves together Indian and Cape Malay cuisine to create a uniquely authentic masala melting-pot of regional Indian flavors in sophisticated combinations.

While North Indian food is the main order of the day, the extensive menu also features a selection of other Indian cuisines, ensuring guests are granted an all-around dining experience that will transport patrons to the heart of India without leaving Cape Town's inner city.

A dining ritual here promises an unforgettable culinary journey in a breathtaking setting with dramatic mural art and a live open kitchen. The vibrant interiors and dimmed lighting set a sophisticated and authentic dining experience for fashionable diners and food connoisseurs.

  • Bar area 4pm to 10.30pm
  • Dinner 6pm to 10:30pm